RECRUITING

Maximizing Nutrition Education to Meet Dietary and Food Security of Children and Parents

Study Overview

This clinical trial focuses on testing the efficacy of different digital interventions to promote re-engagement in cancer-related long-term follow-up care for adolescent and young adult (AYA) survivors of childhood cancer.

Description

Food insecurity and low diet quality are persistent problems linked with chronic disease and poor health among limited-resource children and adults using Supplemental Nutrition Assistance Program (SNAP). We have shown nutrition education via adult-focused, direct SNAP-Education (SNAP-Ed) improved household food security by 25% but not adult dietary quality among SNAP-eligible households using a randomized, controlled, longitudinal SNAP-Ed intervention in Indiana. Households experiencing food insecurity often reserve food considered "healthful" for children, so child dietary quality improvement may precede that observed among adults when household food security improves. This study will determine the effect of adult-focused direct SNAP-Ed on child dietary quality and household food security using a longitudinal randomized, controlled SNAP-Ed intervention. Assessment will include repeated 24-hour dietary recalls to determine usual intake, the U.S. Household Food Security Survey Module, and behavior data from before and after the 10-week "intervention period," and 1 year later, after which the control group will receive the intervention. Low-income participants (n=275) from Indiana will be recruited following SNAP-Ed protocol. Results of the study will inform the creation of supplementary on-demand SNAP-Ed educational material focused on improving healthful dietary intake for children and adults in situations of food insecurity in households with children. Education on modeling healthy attitudes and behaviors, planning and preparing family meals, and dietary shortfalls as informed by the results and previous evidence will be included and evaluated. The study aligns with the goals of USDA to increase food security and this RFP to improve healthful behaviors, food quality and nutrition.

Official Title

Maximizing the Impact of Nutrition Education to Meet the Dietary Quality and Food Security Needs of Children and Parents

Quick Facts

Study Start:2022-11-01
Study Completion:2025-12
Study Type:Not specified
Phase:Not Applicable
Enrollment:Not specified
Status:RECRUITING

Study ID

NCT05196763

Participation Criteria

Researchers look for people who fit a certain description, called eligibility criteria. Some examples of these criteria are a person's general health condition or prior treatments.

Ages Eligible for Study:5 Years
Sexes Eligible for Study:ALL
Accepts Healthy Volunteers:Yes
Standard Ages:CHILD, ADULT, OLDER_ADULT
Inclusion CriteriaExclusion Criteria
  1. * households in Indiana
  2. * households with children
  3. * English speaking
  4. * eligible to receive SNAP (≥18 years and household income at or below 130% of the poverty guideline)
  5. * willing to allow a child 5-18 years to participate
  6. * willing to participate in the study and wait 1 year to receive SNAP-Ed
  1. * not have received SNAP-Ed lessons in the past year
  2. * not pregnant or lactating (due to inherent dietary changes)

Contacts and Locations

Study Contact

Heather Eicher-Miller
CONTACT
7654946815
heicherm@purdue.edu

Principal Investigator

Heather Eicher-Miller, PhD
PRINCIPAL_INVESTIGATOR
Purdue University

Study Locations (Sites)

Heather Eicher-Miller
West Lafayette, Indiana, 47907
United States

Collaborators and Investigators

Sponsor: Purdue University

  • Heather Eicher-Miller, PhD, PRINCIPAL_INVESTIGATOR, Purdue University

Study Record Dates

These dates track the progress of study record and summary results submissions to ClinicalTrials.gov. Study records and reported results are reviewed by the National Library of Medicine (NLM) to make sure they meet specific quality control standards before being posted on the public website.

Study Registration Dates

Study Start Date2022-11-01
Study Completion Date2025-12

Study Record Updates

Study Start Date2022-11-01
Study Completion Date2025-12

Terms related to this study

Keywords Provided by Researchers

  • food security
  • food insecurity
  • dietary quality
  • nutrition

Additional Relevant MeSH Terms

  • Nutrition, Healthy
  • Hunger
  • Diet, Healthy
  • Food Habits