The purpose of our study is to understand the impact of different meal timing alterations on blood sugars, metabolism, microbiome and sleep physiology in people with prediabetes and diabetes; and to study the temperature/heart rate response to different meals in different people.
PreDiabetes, Type 2 Diabetes, Healthy
The purpose of our study is to understand the impact of different meal timing alterations on blood sugars, metabolism, microbiome and sleep physiology in people with prediabetes and diabetes; and to study the temperature/heart rate response to different meals in different people.
Effect of Meal Composition and Timing Modification on Glucose Metabolism, Body Temperature and Sleep
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Stanford University, Stanford, California, United States, 94304
Researchers look for people who fit a certain description, called eligibility criteria. Some examples of these criteria are a person's general health condition or prior treatments.
For general information about clinical research, read Learn About Studies.
18 Years to
ALL
No
Stanford University,
Michael Snyder, PhD, PRINCIPAL_INVESTIGATOR, Stanford University
Heyjun Park, PhD, STUDY_DIRECTOR, Stanford University
2025-12