RECRUITING

Postprandial Urolithin Patterns Following Pecan Consumption

Study Overview

This clinical trial focuses on testing the efficacy of different digital interventions to promote re-engagement in cancer-related long-term follow-up care for adolescent and young adult (AYA) survivors of childhood cancer.

Description

Pecan-enriched diets have been linked to improved cardiovascular health, including postprandial blood lipids and microvascular reactivity in older adults. This has led to recommendations to increase regular pecan consumption, however there is no consistent plasma measure of pecan intake. Traditionally, plasma tocopherols have been used, although they reach peak concentrations in plasma around 6-8 hours post pecan consumption, leading to high variability at 24 hours. Therefore, a more reliable biomarker of pecan consumption needs to be defined. The purpose of this study is to analyze the postprandial response of urolithins in human plasma after a pecan enriched meal and compare their appearance pattern to tocopherols. This single blind, randomized crossover trial is designed to provide two acute meal challenges for each participant (anticipated n=30, BMI 18.5 - 24.9, age 18-30y) with a washout period of \~14 days between each challenge. The intervention meal contains 68g of pecans and the control shake contains whipped cream instead of pecans, and the order of each meal will be randomly assigned. Blood draws will be collected at fasting (0-h) and every 2 hours until 8 hours postprandial, then at 12-, 24-, and 48h after the meal. The levels of urolithins and tocopherols will be quantified through liquid chromatography tandem mass spectrometry. To our knowledge, this is the first time urolithins will be tracked in plasma up to 48h post meal. This study will be used to establish of a new and more consistent dietary biomarker for pecans.

Official Title

Postprandial Urolithin Response to a Pecan-Enriched Meal

Quick Facts

Study Start:2023-07-18
Study Completion:2024-07-30
Study Type:Not specified
Phase:Not Applicable
Enrollment:Not specified
Status:RECRUITING

Study ID

NCT06140602

Participation Criteria

Researchers look for people who fit a certain description, called eligibility criteria. Some examples of these criteria are a person's general health condition or prior treatments.

Ages Eligible for Study:18 Years to 30 Years
Sexes Eligible for Study:ALL
Accepts Healthy Volunteers:Yes
Standard Ages:ADULT
Inclusion CriteriaExclusion Criteria
  1. * Healthy individuals with BMI between 18.5 - 29.9 kg/m2
  2. * Does not make use of medication (Birth control, and antidepressants SSRIs accepted)
  3. * Does not make use of any nicotine products
  4. * Has not been diagnosed with any diseases that can impair swallowing, digestion or lipid metabolism
  1. * Individuals with BMI \< 18.5 or BMI \> 29.9 kg/m2
  2. * Individuals with chronic diseases of the gastrointestinal system
  3. * Individuals currently taking antibiotics or any other medications not included on the inclusion criteria
  4. * Individuals that have a current fever, or have any infection
  5. * Individuals can not be taking prebiotics/probiotics supplementation, as well as multivitamin.

Contacts and Locations

Study Contact

Chad M Paton, PhD
CONTACT
7065423750
Cpaton@uga.edu
Gabriela Brocca, B.s
CONTACT
7063635607
gabriela.almeidabrocca@uga.edu

Principal Investigator

Chad M Paton, PhD
PRINCIPAL_INVESTIGATOR
University of Georgia

Study Locations (Sites)

Human Nutrition Lab
Athens, Georgia, 30601
United States

Collaborators and Investigators

Sponsor: University of Georgia

  • Chad M Paton, PhD, PRINCIPAL_INVESTIGATOR, University of Georgia

Study Record Dates

These dates track the progress of study record and summary results submissions to ClinicalTrials.gov. Study records and reported results are reviewed by the National Library of Medicine (NLM) to make sure they meet specific quality control standards before being posted on the public website.

Study Registration Dates

Study Start Date2023-07-18
Study Completion Date2024-07-30

Study Record Updates

Study Start Date2023-07-18
Study Completion Date2024-07-30

Terms related to this study

Keywords Provided by Researchers

  • Urolithins
  • Pecans
  • Dietary biomarker
  • Tocopherols

Additional Relevant MeSH Terms

  • Change in Plasma Urolithins and Vitamin E