RECRUITING

FRESH-EATS Project

Study Overview

This clinical trial focuses on testing the efficacy of different digital interventions to promote re-engagement in cancer-related long-term follow-up care for adolescent and young adult (AYA) survivors of childhood cancer.

Description

The goal of this randomized controlled trial is to determine the feasibility of the FRESH-EATS project in children ages 8-12 and their parents/caregivers residing in low-income, predominantly minority neighborhoods. The main questions it aims to answer are: Is the FRESH-EATS intervention feasible to implement and well-received by parent-child dyads? Does the FRESH-EATS multilevel multicomponent intervention improve dietary behaviors of children and their parents/caregivers compared to the comparison group? We hypothesize that this innovative community-derived, multilevel-multicomponent intervention is feasible to implement and has the potential to improve dietary behaviors of participants (children ages 8-12 and their parents/caregivers). Researchers will compare the FRESH-EATS intervention group to the Lagged Intervention Control Group (LICG) to see if the FRESH-EATS intervention leads to better dietary behaviors and health outcomes. Participants in the FRESH-EATS intervention group will: * Attend educational sessions on healthy eating and cooking. * Participate in family workshops that address access to healthy food. * Receive food deliveries and information about local food resources. * Engage in community garden activities.

Official Title

Community-derived Multilevel-Multicomponent Nutrition Intervention to Reduce Food Access Disparities -FRESH-EATS

Quick Facts

Study Start:2025-06-19
Study Completion:2026-10-31
Study Type:Not specified
Phase:Not Applicable
Enrollment:Not specified
Status:RECRUITING

Study ID

NCT07053644

Participation Criteria

Researchers look for people who fit a certain description, called eligibility criteria. Some examples of these criteria are a person's general health condition or prior treatments.

Ages Eligible for Study:18 Years
Sexes Eligible for Study:ALL
Accepts Healthy Volunteers:Yes
Standard Ages:ADULT, OLDER_ADULT
Inclusion CriteriaExclusion Criteria
  1. * English Speaking
  2. * Parents/caregivers that are 18 years or older
  3. * Residents of targeted neighborhood
  4. * Have a child aged 8-12 years old
  1. * Parents/caregivers or children who have participated in a similar intervention within the past 6 months
  2. * Do not speak English

Contacts and Locations

Study Contact

Heewon L. Gray, PhD, RDN
CONTACT
+1 8139749881
hlgray@usf.edu
Marilyn Stern, PhD
CONTACT
+1 8139740966
mstern1@usf.edu

Study Locations (Sites)

University of South Florida
Tampa, Florida, 33620
United States

Collaborators and Investigators

Sponsor: University of South Florida

Study Record Dates

These dates track the progress of study record and summary results submissions to ClinicalTrials.gov. Study records and reported results are reviewed by the National Library of Medicine (NLM) to make sure they meet specific quality control standards before being posted on the public website.

Study Registration Dates

Study Start Date2025-06-19
Study Completion Date2026-10-31

Study Record Updates

Study Start Date2025-06-19
Study Completion Date2026-10-31

Terms related to this study

Keywords Provided by Researchers

  • food insecurity
  • community-based
  • obesity prevention
  • nutrition education
  • behavioral intervention

Additional Relevant MeSH Terms

  • Dietary Behaviors
  • Obesity and Overweight