RECRUITING

Soup and Bread Recipe Impacts on Ingestive Behavior

Study Overview

This clinical trial focuses on testing the efficacy of different digital interventions to promote re-engagement in cancer-related long-term follow-up care for adolescent and young adult (AYA) survivors of childhood cancer.

Description

The goal of the study is to determine the likability of seeds incorporated into lunch foods. The study will provide a better understanding of ways to make recipe alterations that may promote health and fullness.

Official Title

Voluntary Intake of Seed Enhanced Lunch Foods

Quick Facts

Study Start:2025-08-05
Study Completion:2025-11-05
Study Type:Not specified
Phase:Not Applicable
Enrollment:Not specified
Status:RECRUITING

Study ID

NCT07146958

Participation Criteria

Researchers look for people who fit a certain description, called eligibility criteria. Some examples of these criteria are a person's general health condition or prior treatments.

Ages Eligible for Study:25 Years
Sexes Eligible for Study:ALL
Accepts Healthy Volunteers:Yes
Standard Ages:ADULT, OLDER_ADULT
Inclusion CriteriaExclusion Criteria
  1. Age 18 years or older
  2. Willing and able to provide informed consent
  3. Able to understand and follow study procedures
  4. Stable medical condition
  1. * Younger than 25 years
  2. * Known (self-reported) allergy or adverse reaction to study foods
  3. * Women who have given birth during the previous 12 months or who are pregnant/lactating or who plan to become pregnant over the upcoming 6 months (which will overlap with the study period)
  4. * Presence of diabetes, diverticulitis (inflammation of the large intestine), colitis (inflammation of the colon), celiac disease, Crohn's disease, irritable bowel syndrome, gastrointestinal disease, pancreatic disease
  5. * History of bariatric surgery or other weight control surgery
  6. * Removal of a portion of the stomach or gastrointestinal tract
  7. * Actively trying to gain or lose weight at the time of the study recruitment or planning to gain or lose weight during the study periods
  8. * Diminished sense of taste and/or smell
  9. * Anorexia Nervosa and/or Bulimia
  10. * Smoking, vaping, or use of tobacco products in the past 3 months
  11. * Suspected or known physiological/mechanical gastrointestinal (GI) obstruction
  12. * Use of certain medications or supplements (prescription or over-the-counter) that may interfere with the study objectives
  13. * Unable or unwilling to give informed consent or communicate with study staff
  14. * Self-report of alcohol or substance abuse within the past 12 months and/or current treatment for these problems (long-term participation in Alcoholics Anonymous is not an exclusion)
  15. * Other medical, psychiatric, or behavioral factors that in the judgment of the Principal Investigator may interfere with study participation or the ability to follow the study plan

Contacts and Locations

Study Contact

Rita Rawal, PhD
CONTACT
240-328-4779
Rita.Rawal@usda.gov

Principal Investigator

Janet Novotny, PhD
PRINCIPAL_INVESTIGATOR
United States Department of Agriculture (USDA)

Study Locations (Sites)

U.S. Department of Agriculture, Beltsville Human Nutrition Research Center
Beltsville, Maryland, 20705
United States

Collaborators and Investigators

Sponsor: USDA Beltsville Human Nutrition Research Center

  • Janet Novotny, PhD, PRINCIPAL_INVESTIGATOR, United States Department of Agriculture (USDA)

Study Record Dates

These dates track the progress of study record and summary results submissions to ClinicalTrials.gov. Study records and reported results are reviewed by the National Library of Medicine (NLM) to make sure they meet specific quality control standards before being posted on the public website.

Study Registration Dates

Study Start Date2025-08-05
Study Completion Date2025-11-05

Study Record Updates

Study Start Date2025-08-05
Study Completion Date2025-11-05

Terms related to this study

Keywords Provided by Researchers

  • chia seeds
  • satiety
  • weight management

Additional Relevant MeSH Terms

  • Obesity &Amp; Overweight